It explores dynamics that raise awareness and promote the circular economy. Through these activities, your team will learn and contribute to sustainable practices, such as reusing materials or reducing waste.
This immersive experience allows participants to be part of the ecological olive tree cultivation process. You can choose between two options: planting olive trees, where each participant can plant a tree that they can visit in the future, or harvesting olives during the harvest season (November-December), with the possibility of taking home a bottle of freshly made olive oil. During the activity, ecological techniques used in sustainable production will be explained, and a tasting of olive oil-derived products will be offered.
Objectives:
The Maridajes activity offers corporate teams a gastronomic experience that combines the tasting of wines and cheeses from the Ampans Foundation with the discovery of social inclusion.The activity takes place at the Urpina estate, a social economy project that provides employment opportunities for people with intellectual disabilities.
During the session, a sommelier guides participants through different pairings featuring wines such as Dues Mans and Gebrada, and award-winning cheeses like Bufalet, Garrotxa, and Lupulus.The experience includes a guided tour through the vineyards and around the estate, explaining the Foundation’s project and its origins.This activity fosters team cohesion and communication in a relaxed setting while raising awareness about social inclusion.
Objectives:
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