Resultados

Una proposta dissenyada per a equips petits que desitgen avançar junts, millorar la coordinació i enfortir la col·laboració a través d’una experiència formativa compartida. En un entorn natural i inspirador del Penedès o el Garraf, aquesta jornada combina formació pràctica, reflexió i treball en equip, adaptada a les necessitats reals de cada grup.

Amb activitats personalitzades i espais acollidors, la jornada permet desenvolupar habilitats professionals mentre es reforcen els vincles, s’identifiquen àrees de millora i es defineixen accions concretes per aplicar en el dia a dia. Una experiència íntima, útil i transformadora, ideal per a equips que volen créixer junts en un ambient que afavoreix la connexió, la concentració i el progrés compartit.

Objectius:

• Reduir la petjada ecològica de l’organització amb accions concretes.
• Millorar la cohesió i col·laboració de l’equip.
• Promoure una cultura sostenible i responsable.

Aquesta jornada està pensada per a empreses, entitats i col·lectius que volen fer un pas endavant en el compromís ambiental i en la millora del treball en equip. A través d’una formació principal centrada en la reducció de la petjada ecològica, els participants identificaran àrees de millora dins de la seva organització i dissenyaran un pla d’acció realista i personalitzat per aplicar pràctiques més sostenibles en el seu dia a dia. Es treballaran temes clau com la gestió de residus, l’eficiència energètica, el consum responsable i la mobilitat sostenible.

Després d’aquesta primera part, els assistents podran escollir una activitat formativa complementària entre diverses opcions relacionades amb la dinamització d’equips, la comunicació, la gestió emocional, la igualtat de gènere, la inclusió o el benestar laboral. Aquestes activitats permeten adaptar la jornada a les necessitats concretes de cada grup i reforçar diferents aspectes del desenvolupament personal i professional.

Una proposta ideal per a equips reduïts de fins a 20 persones, que busquen un entorn inspirador per formar-se, reflexionar i enfortir els seus vincles mentre incorporen eines útils i aplicables tant a nivell individual com organitzacional.

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• Activity: Reducing the ecological footprint

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• Other selected activities
• Room rental for the event
• Coffee break
• Menu
• Drinks during the activity
• Transport
• VAT

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A gastronomic contest in which only with teamwork and collaboration will we overcome the challenges that will allow us to achieve everything we need to create the best tapas within the established time. We are not only talking about food, but we will have to develop our skills in teamwork, communication, creative and culinary arts to delight the rest of our colleagues with our creations.

The tapas will be tasted as an appetizer before the meal.

Objectives:

• Improve communication skills.
• Carry out good time management.
• Increase knowledge among members of the company.
• Improve personal relationships between company members and the work environment.

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• Facilitators
• Material for the activity: for dynamics, food, kitchen utensils.
• One drink or soft drink per person for the aperitif.

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• Venue.
• Drinks during the activity or not specified in included.
• Transport.
• VAT.

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An interactive percussion circle where participants, guided by a facilitator, create collective rhythms using instruments such as djembes, goliaths, badias, claves, and shakers. The activity aims to promote team cohesion, communication, and synchronization through music, creating an atmosphere of collaboration and creativity. No prior musical knowledge is required, and all instruments are provided.

Objectives:

• Improve team cohesion.
• Enhance personal and collective leadership.
• Develop communication and group synchronization.
• Foster creativity through music.
• Experience the importance of active listening and respect within the team.

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• Expert facilitator.
• Percussion instruments (djembes, goliaths, shakers, boomwhackers).
• Self-amplified audio equipment.
• Headset microphone.
• Materials for musical dynamics.

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• Transport to the activity location.
• Meals and catering services.
• VAT.

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"We Are One in Colours" is a teambuilding activity that uses Boomwhackers (colored musical tubes) to foster team cohesion through music and collective synchronization. The activity begins with rhythm exercises and active listening, then progresses towards the joint creation of a musical piece. This experience helps participants improve communication, strengthen collaboration, and enhance creativity within the company. With a practical and dynamic approach, this activity allows participants to experience the importance of harmony and coordination to achieve a common goal. Ideal for companies looking for a fun and impactful activity to reinforce teamwork and motivation among their members.

Objectives:

• Foster teamwork.
• Enhance creativity.
• Improve internal communication.
• Build mutual trust.

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• 2-hour session with expert facilitator.
• Boomwhackers for all participants.
• Support materials for the activity.

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• Transport to the location.
• Extra services such as meals or accommodation.
• VAT.

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The Paella Workshop activity offers corporate teams a unique gastronomic experience that combines nature, inclusion, and teamwork. The experience begins with a treasure hunt in the natural surroundings of Urpina, where participants must find the ingredients needed to prepare their own paella. This challenge is done in collaboration with users from the AMPANS Foundation, promoting inclusion and communication. Once the ingredients are gathered, it’s time to cook! With dynamics inspired by sensory and physical disabilities, participants will discover new ways to collaborate, communicate, and solve challenges while preparing this traditional dish. Finally, everyone enjoys a delicious meal prepared together, strengthening bonds and leaving an enriching and fun experience to remember.

Objectives:

• Inclusion and diversity.
• Promote teamwork.
• Enhance creativity.
• Enjoy nature actively.

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• Treasure hunt to find ingredients.
• Practical cooking workshop.
• Ingredients for the paellas.
• Necessary materials and utensils.
• Lunch with the prepared paellas.

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• Transportation to the activity location.
• Cost of the space.
• Unspecified additional services.
• VAT.

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The Sensory Gymkhana activity offers corporate teams the chance to enjoy a unique experience that combines teambuilding and social inclusion. Guided by adult students from the Jeroni de Moragas school, participants complete various challenges that help them understand the world from different perspectives. The experience includes a basketball game with reduced vision, a wheelchair mobility simulation, and alternative communication dynamics.

The activity ends with a cognitive and sensory immersion full of sensations that foster empathy and respect. This gymkhana not only strengthens team cohesion but also raises awareness about functional diversity, offering a meaningful experience for all participants. Additionally, it gives student facilitators a valuable opportunity to develop social and professional skills.

This activity takes place at the Ampans Foundation, specifically in the “L’Art de Viure” art center, a day center where people with disabilities let their imagination soar through painting, achieving internationally recognized art awards.

Objectives:

• Foster teamwork
• Promote inclusion and diversity
• Improve internal communication

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• Facilitation of the activity.
• Mobility and communication simulations.
• Materials required for the challenges.
• Accessible space for people with reduced mobility.

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• Venue cost.
• Unspecified additional services.
• VAT.

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The Healthy Eating Training activity aims to provide teams with practical tools to improve their eating habits and enhance their physical and mental well-being. During the session, participants learn to plan a balanced diet, identify healthy foods, and adapt their nutrition to the demands of daily work life. Through real-life examples and practical advice, a more mindful relationship with food is encouraged, improving focus, energy, and motivation. The activity includes participatory dynamics to share experiences and resolve doubts, creating a space of trust that strengthens team cohesion. Adapted to different needs, this training can be integrated into corporate wellness programs or offered as a one-time action to promote health in the workplace.

Objectives:

• Improve internal communication.
• Encourage teamwork.
• Overcome personal limits.
• Strengthen mutual trust.

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• Activity facilitation.
• Practical guide to healthy eating habits.
• Materials for the exercises.

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• Travel to the activity location.
• Additional unspecified services.
• VAT.

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Reina de la Pau is a unique space in the heart of Barcelona's Gothic Quarter, just steps from Plaça Sant Jaume, designed to host corporate meetings, presentations, and conferences. It features five fully equipped rooms with sound systems, projectors, televisions, and Wi-Fi, with capacities adaptable to various formats, from small groups of four to events of up to 60 attendees.

The venue offers catering or personalized coffee break services with local and seasonal products, as well as an outdoor terrace ideal for breaks or networking. It is perfectly connected to public transport (metro L4 Jaume I and L3 Liceu, buses on Via Laietana and Passeig de Colom).

DAY TRIP WITH MEAL
 8-12: €66/person
13-19: €54.50/person
20-25: €49.50/person
26-39: €46.50/person
40-50: €43.50/person

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Spend the day
Space rental
Coffee break
Breakfast
Menu

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Extra drinks
Laptop, projector, and TV rental

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Located in the middle of nature, this winery offers a perfect setting for teambuilding, company events and wine tourism experiences. The space has a large indoor room and an outdoor area surrounded by vineyards, ideal for team building activities. Its main feature is its own winery, which allows you to complement your working days with wine tastings and guided tours.

DAY TRIP WITH MEAL
8-12: €71.50/person
13-19: €60/person
20-25: €53.50/person
26-39: €53.50/person
40-50: €49/person
51-60: €47.50/person

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Spend the day:
Space rental
Coffee break
Menu

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Appetizers
Additional drinks
Wine tasting

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